{"version":"1.0","provider_name":"Pamplona Food","provider_url":"https:\/\/pamplonafood.com\/es\/","author_name":"Pamplona Food","author_url":"https:\/\/pamplonafood.com\/es\/posts\/author\/pfoodadmin\/","title":"Receta de chutneys - Pamplona Food","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"VwCsXAd3m6\"><a href=\"https:\/\/pamplonafood.com\/es\/posts\/receta-de-chutneys\/\">Receta de chutneys<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/pamplonafood.com\/es\/posts\/receta-de-chutneys\/embed\/#?secret=VwCsXAd3m6\" width=\"600\" height=\"338\" title=\"\u00abReceta de chutneys\u00bb \u2014 Pamplona Food\" data-secret=\"VwCsXAd3m6\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/pamplonafood.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/pamplonafood.com\/wp-content\/uploads\/2020\/03\/chutneycacahuete.jpeg","thumbnail_width":2048,"thumbnail_height":2048,"description":"[vc_row][vc_column][vc_column_text]En el sur de Asia es tradicional acompa\u00f1ar las comidas con unas salsas de sabores que contrastan y que presentan distintas texturas con lo que cada bocado est\u00e1 lleno de excitantes posibilidades. Estas salsas se llaman \u2018Relishes\u2019. Aqu\u00ed debajo os dejo las recetas de dos tipos muy distintos, originarios de India. El chutney de cacahuete&hellip;"}