{"id":648,"date":"2015-11-20T21:52:51","date_gmt":"2015-11-20T20:52:51","guid":{"rendered":"http:\/\/pamplonafood.com\/?p=648"},"modified":"2019-04-09T11:13:31","modified_gmt":"2019-04-09T09:13:31","slug":"648","status":"publish","type":"post","link":"https:\/\/pamplonafood.com\/es\/posts\/648\/","title":{"rendered":"Taller de Cocina y Cata de Vinos"},"content":{"rendered":"<div style=\"text-align: center;\">Hola a tod@s, Kaixo denori,<\/div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\">\u00a1Os presentamos nuestra pr\u00f3xima actividad!<\/div>\n<div>\n<p style=\"text-align: center;\"><span style=\"color: #141823;\">El\u00a0<b>s\u00e1bado 28 de noviembre, a las 11.30 hrs &#8230;\u00a0Taller de Cocina y Cata de Vinos<\/b><\/span><\/p>\n<p style=\"text-align: center;\">\u00a0De la mano del cocinero <b>Luken Vigo<\/b> cocinaremos los siguientes entrantes\u00a0<b>Crudos y Marinados<\/b>,<\/p>\n<p style=\"text-align: center;\">&#8211; At\u00fan a la llama con palomitas de amaranto y helado de cardamomo y lima<\/p>\n<p style=\"text-align: center;\">&#8211; Ceviche de salm\u00f3n de aguacate y bulgur con agridulce de remolacha<\/p>\n<p style=\"text-align: center;\">&#8211; Steak tartar de potro y trucha con ali oli de ajos asados y pan cristal<\/p>\n<p style=\"text-align: center;\">&#8211; Ensalada de bacalao sobre corteza marina<\/p>\n<p style=\"text-align: center;\">unos platos <b>creativos<\/b> y <b>muy sorprendentes<\/b>!!!<\/p>\n<p style=\"text-align: center;\"><span style=\"color: #141823; font-family: helvetica, arial, sans-serif;\">Y tambi\u00e9n<\/span><span style=\"color: #141823;\">\u00a0cataremos dos vinos ricos, ricos&#8230;<\/span>\u00a0que maridar\u00e1n con los platos cocinados.<\/p>\n<p style=\"text-align: center;\">El precio del taller y cata es de 25\u20ac por persona. Para inscribiros enviadnos vuestro nombre, apellidos y numero de tel\u00e9fono a <a href=\"mailto:pamplonafood@gmail.com\" target=\"_blank\" rel=\"noopener noreferrer\">pamplonafood@gmail.com<\/a> o ll\u00e1manos al tlf. 634 452 743<\/p>\n<div>\n<div>\n<div style=\"text-align: center;\"><\/div>\n<div style=\"text-align: center;\">\u00a1Os esperamos a tod@s, Zure zain egonen gara!<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Hola a tod@s, Kaixo denori, \u00a1Os presentamos nuestra pr\u00f3xima actividad! El\u00a0s\u00e1bado 28 de noviembre, a las 11.30 hrs &#8230;\u00a0Taller de Cocina y Cata de Vinos \u00a0De la mano del cocinero Luken Vigo cocinaremos los siguientes entrantes\u00a0Crudos y Marinados, &#8211; At\u00fan a la llama con palomitas de amaranto y helado de cardamomo y lima &#8211; Ceviche&hellip;<\/p>\n","protected":false},"author":1,"featured_media":4060,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_joinchat":[],"footnotes":""},"categories":[207],"tags":[],"post_series":[],"class_list":["post-648","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-experiencia","entry","has-media"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Taller de Cocina y Cata de Vinos - Pamplona Food<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pamplonafood.com\/es\/posts\/648\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Taller de Cocina y Cata de Vinos - Pamplona Food\" \/>\n<meta property=\"og:description\" content=\"Hola a tod@s, Kaixo denori, \u00a1Os presentamos nuestra pr\u00f3xima actividad! 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